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Convection ovens CONVE BAKERY



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Our machines are designed, manufactured and assembled in ITALY
Le nostre macchine sono progettate, costruite e assemblate in ITALIA.

General characteristics

  • Scheduled ignition | 5
  • Steam extraction system
  • Insulation system at high-intensity
  • Three speeds reverse rotation
  • Enhanced heating unit
  • Perforated air diffusers
  • Optimising energy consumption
  • Flame ignition and electronic control
  • Passo a passo function

Description

CONVE IS THE LINE OF MAC.PAN OVENS DEDICATED TO THE PROFESSIONAL PASTRY & BAKERY
CONVE ovens are specially designed for the most sophisticated laboratories and professional pastry shops, environments in which time and precision, reliability and strength, are essential parameters to choose and appreciate a solution.
These ovens are our most state-of-the-art response to the more demanding cooks requests: a range designed to enhance their creativity and excellence, offering complete cooking systems, observing the typicality of Italian recipes and international cuisine.


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    MACPAN Srl
    Via dell'Astronautica, 2
    36016 Thiene (VI) ITALY
    P.IVA/VAT IT04480000241
    CODICE SDI SUBM7├śN

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